Food

Pison Coffee

The place to gather with friends and families

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Raw Spices

Rawspices is a german spice brand founded in Dec 2017. The Idea behind "Rawspices“ was to create 6 Spice Mixes with which you can cook every European meal. All mixes consist of 100% natural ingredients and are without any chemical additives. "You don’t need much - just the right“

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Jinjin

Jin Jin Donburi Teppan is now open, providing a home for modern Japanese comfort food focusing on Japanese rice bowl dish (Donburi) that comes in a wide variety of dishes in more casual, simple and fun establishment.

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Dahana

he art of cooking in Japanese culture has been ingrained deep within their heritage. To the Japanese, cooking is not just a chore, but more of an art form. We aim to achieve this essence in Japanese culture in every meal we make.

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Kajin

Established since 2015, Kajin is a contemporary Japanese sushi bar. The name derived from the Japanese words Ka (flower) and Jin (divine being). Using high quality ingredients, we serve various sushi and sashimi both in traditional and modern style.

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Kinuwa

Good times, delicious food and great beats are a regular thing at Madu. This popular Canggu hangout is known for all-day brekky like you’ve never seen before. Maybe it’s the fresh ingredients and superfood we put together to give you the best mornings. Maybe it’s that everything is well-prepared and we give our food so much love. You feel and taste it in every bite. Maybe it’s the Revolver Espresso that’s the best on the island and beyond

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Faculty

Our secret is to use local-sourced ingredients to make great dishes.

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Folie

We are madly in love about good food. So much so, we even call ourselves Folie. In French, it means love to the brink of madness.We also believe in the pleasure of eating. No guilt should be involved when you are savouring our cake or slurping Folie’s signature pasta. As somebody famous once said, life is too short to eat celery stick.Folie is created by a French chef who is fascinated by Asian flavour. It is a love child between two grand food cultures, not West nor East, but an attempt to discover something in between.

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Guiltfree

Homemade healthy catering

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Rayjin

Established since 2013, Rayjin Teppanyaki & Dinning Bar has been serving delicious fusion Japanese Teppanyaki straight from the heart.

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Sea Salt

Coastal dining with a fresh buzz

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La Finca

Rustic mediterranean dining experience

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KILO

Distinguished by unconventional and modern minimalist architecture that challenges the traditional landscape

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The White House

Contemporary archipelago cuisine

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